Sitemap - 2021 - Kitchen Projects

KP+: Mulled wine & orange jellies

KP+: Baked Alaska Yule Log

Kitchen Project #50: Arctic Roll x Yule Log

Kitchen Project #49: Christmas biscuit bonanza

KP+: Christmas biscuit bonanza continued

Kitchen Project #48: Quick Kouign Amann

KP+: Salted miso toffee crunch

Kitchen Project #47: Festive kugelhopf

KP+: Chocolate & cherry kugelhopf

Kitchen Project #46: Potato buns

KP+: The double potato bun

Kitchen Project #45: Maple pumpkin tart

KP+: Pecan-honey-miso tart

KP+ chats: All the cakes you've loved before

Kitchen Project #44: Apple butter cinnamon buns

KP+: Step up cinnamon buns

KP+: Caramelised nuts

KP+: Creme fraiche apple pudding

Kitchen Project #42: Peanut butter chocolate shortbread

Kitchen Project #41: Chocolate + pear dacquoise

KP+: Chocolate mousse (extra helpings)

KP+: Pastry scraps 101

Kitchen Project #41: Apple Tart

KP+: Apple apple turnovers

Kitchen Project #40: Caramel pear pie

Kitchen Project #39: Pão de Ló

KP+: Chocolate Pão de Ló

KP+: Fig leaf and peach ice tea

Kitchen Project #38: Tart Tropezienne

KP+: Bee sting cake

Kitchen Project #37: Apricot and olive oil cake

KP+: The full Pavlova Q&A

Kitchen Project #36: Pavlova 101

KP+ What's cooking: August

Kitchen Project revisited: Summer Neapolitan panna cotta

KP+: Custard panna cotta with roasted strawberries

Kitchen Project #35: Tomato & Parmesan Linzer

KP+: Plum and walnut linzer

KP+: DIY Mars ice cream

Kitchen Project #34: All about parfait

KP+: Granita forever

KP+: Pink lemonade

Kitchen Project #33: Stone fruit tart

KP+: Making your own glaze

KP+ What's cooking: July

Kitchen Project #32: Tiramichoux

Kitchen Project #31: Basque cheesecake

KP+: Chocolate Basque Cheesecake

KP+: Apple Tart Tatins

Kitchen Project #30: Buttery onion tart

Kitchen Project #29: Honey and blackberry cake

KP+: Caramelised white choc, cherry and ginger cookies

KP+ chats: Desserts you really *want* to love....

Lark! x KP+ giveaway

KP+: Focaccia two ways with Jordon

Kitchen Project #28: All about focaccia

Kitchen Project #27: Tres Leches cake

KP+: Miso muffins by Chef Ayako Watanbe

Kitchen Project #26: Strawberry Shortcake

Kitchen Project #25: Banana custard pudding

KP+: The BUN-ana

KP+: MAY - what's cooking?

Kitchen Project #24: Peach creme caramel

KP+: Your go-to brownies

KP+: Spring onion ginger oil + the best way to cook greens

Kitchen Project #23: Spring onion babka

KP+ chats: NO LOITERING

Kitchen Project #22: Salted Apple Caramel Bars

KP+: Passionfruit and lime posset

Kitchen Project #21: Lemon Tart

KP+: Ricotta, chocolate and vanilla loaf cake

Kitchen Projects: Recipe round-up

KP+: Blood orange cheesecake tarts

Kitchen Project #20: All about tarts

KP+: Hot Cross Buns

Kitchen Project #19: Hot cross custard buns

KP+: A guide to candying fruit and peel

Welcome to Kitchen Projects+: Level-up Chocolate brioche

KP+: APRIL - what's cooking?

KP+: Ideas sketchbook!

Kitchen Project #18: Double chocolate buns

Kitchen Project #17: Rhubarb custard crumble cake

Kitchen Project #16: XXL Cheese Scones

Kitchen Project #15: Rhubarb cream buns

Kitchen Project #14: Choux

Kitchen Project #13: Black sesame ice cream dreams

Kitchen Project #12: Neapolitan panna cotta

Kitchen project #11: The 3pm chocolate oat biscuit

Kitchen Project #10: Banana self-saucing pudding

Kitchen Project #009: Chocolate Custard

Kitchen Projects #008: Cocoa Puff