Kitchen Projects

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Kitchen Project #28: All about focaccia
 • Nicola Lamb
37
KP+: My new favourite sponge cake
 • Nicola Lamb
16
KP+: All About Lemon Curd
 • Nicola Lamb
40
Peanut Butter & Jelly Cake with Roasted Cherries
 • Nicola Lamb
37
KP+: Lemon Meringue Cake
 • Nicola Lamb
16
KP+: Apple Butter Oat Thins
 • Nicola Lamb
14
Kitchen Project #154: Cornbread
A warm welcome to Bronwen Wyatt!
 • 
Nicola Lamb
 and 
Bronwen Wyatt
6
SIFT is out now in North America!
+ Q&A about differences between UK + US version
 • 
Nicola Lamb
23
Kitchen Project #153: All About Fruitcake
Camilla Wynne does CHRISTMAS CAKE!
 • 
Nicola Lamb
 and 
Camilla Wynne
13
KP+: Christmas Cake Cookies & Fruitcake in a Jar
The most wonderful time of the year starts now with Camilla Wynne
 • 
Nicola Lamb
 and 
Camilla Wynne
5
KP+: Apple Galette & Apple Crumble
two classics!
 • 
Nicola Lamb
14
Kitchen Project #152: Caramelised Apple Crumble Cake
AKA how to convert your recipes into autumn + SIFT NORTH AMERICA UPDATES
 • 
Nicola Lamb
23
Kitchen Project #151: All About Candied Fruit
NATURE'S CANDY BOOK SPECIAL WITH CAMILLA WYNNE
 • 
Nicola Lamb
 and 
Camilla Wynne
4
Kitchen Projects
Kitchen Projects
Taking the Recipe Development process from behind the scenes directly to you. Part toolkit, part love letter to food, this is a deep dive into dessert and pastries.
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