Kitchen Projects | Nicola Lamb

Recommended by Kitchen Projects

A chef's guide to really good home cooking.

I adore Ben's food, the way he writes about it. He's never shared a recipe that I haven't immediately wanted to make. He has such a good way of teaching you great technique without you even realising you're learning so much. A brilliant resource for any cook!

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A newsletter for all of us who are crazy about food + curious about the world

Dorie is an icon! Her newsletter is as charming as it is informative, a must read!

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Rosie's recipes are utter magic!

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a weekly condiment deep dive

Susanality

By Susan Spungen

Highly seasonal recipes from Susan Spungen inspired by the market (sometimes just the supermarket) and musings about life in and out of the kitchen.

The Department of Salad: Official Bulletin

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Step into our salad laboratory. We got your leafy greens, your grains, your veg, and protein. Plus: salady guests, salady books & recipes, recipes, recipes 🥗

So much joy - I already loved salad but Emily makes me - you know - LOVE salad.

- Kitchen Projects

Vittles

Vittles is an online magazine based in the UK and India, publishing new food and culture writing.

Wordloaf

By Andrew Janjigian

A thrice-weekly, IACP-nominated breaducational newsletter from Andrew Janjigian. "Pedantic crap!" — A (former) reader

Everything I wish I knew about bread

- Kitchen Projects