With Pam Jones of Lemon Tree Cakes
Nicola thank you so much for the honour. I loved every minute of this. Here’s to many more. Thank you for being so kind and generous, with your time. Baking is such a joy 😊❤️🙏🏽
I LOVE icing biscuits (and watching people ice biscuits), but haven’t done it for ages. Might have to remedy that
Thanks for such a generous free post! Lots of information here!
I'm not much of a baker, but I love the detailed information in your posts. That gives me the confidence to try new baking recipes. The artist in me is itching to decorate those cookies!
Love it: Adult party rings
When you describe the recipe for rhubarb marshmallow one ingredient is glucose.Are you referring to powdered glucose or liquid glucose.