This interview helps me to appreciate fruit and the access we have to its many varieties almost year round. Loved hearing how the author is knowledgeable about fruit and how she creates dishes that allow any fruit to shine and taste their best. One can tell she loves what she does!
I remember reading something in a food magazine some years ago that referred to "nice crunchy nectarines" and I was so sad for British people not knowing what a nectarine should be!
Patsy Niven's photography is just so dreamy - that lemon tart picture just looks like a painting!
She’s so right about peaches. That is a fruit I miss. It’s just not the same in the U.K.
This interview helps me to appreciate fruit and the access we have to its many varieties almost year round. Loved hearing how the author is knowledgeable about fruit and how she creates dishes that allow any fruit to shine and taste their best. One can tell she loves what she does!
I remember reading something in a food magazine some years ago that referred to "nice crunchy nectarines" and I was so sad for British people not knowing what a nectarine should be!
Patsy Niven's photography is just so dreamy - that lemon tart picture just looks like a painting!