This was fantastic Nicola! I must admit I’ve never read a post on Substack this fast in one go 😂
Crediting the people is what I’m all about and to also hear from them too is a great bonus. So insightful 👀 I’d love the opportunity to be on a shoot one day with the stylists and also with the editors and agents right at the start 😍
Thanks for posting this, I’ve added a link to this post on your book page on my project. So looking forward to your book!
WOW!!! Thank you for taking the time to put this together
Is the book available for pre-order in the US or just in the UK for now?
I've been reading a PDF of your book and I can't wait to see the actual thing - congratulations, it's such a beauty of a book
LOVE THIS SO CUTE
This was fantastic Nicola! I must admit I’ve never read a post on Substack this fast in one go 😂
Crediting the people is what I’m all about and to also hear from them too is a great bonus. So insightful 👀 I’d love the opportunity to be on a shoot one day with the stylists and also with the editors and agents right at the start 😍
Thanks for posting this, I’ve added a link to this post on your book page on my project. So looking forward to your book!
https://www.booksaboutfood.info/cookbooks/sift-k1mek9
I love the cover and title. It's so unique! Congratulations!!
This was so informative and helpful! It is my absolute dream to write a book. Can’t wait to read yours!