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KP+: Shokupan

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KP+: Shokupan

Plus honey toast recipe

Nicola Lamb
May 22, 2022
∙ Paid
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KP+: Shokupan

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Hello,

Welcome to today’s edition of KP+. It’s so wonderful to see you here so we can continue on the journey of fluffy bread together.

Until this week, it had been quite a long time since I’d made a perfect shokupan, an ultra tender loaf with satisfyingly sharp edges and a fluffy crumb. It’s a wonderful loaf to have on hand for many things, but today I’l…

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