KP+: Mocha Meringue Nests

w/ Tangy Milk Chocolate Whip! PLUS PUMP ST GIVEAWAY!

Hello hello, before we get into today’s newsletter let me first - as always - thank you so much for being here.

As I mentioned on the main newsletter, I’ve teamed up with the wonderful, award-winning craft chocolate makers Pump St. Chocolate for today’s newsletter.

Excitingly, this year, Pump St is making their very first large egg made from Croissant 62…