KP+: Greengage & Plum Kernel Custard Tart

An autumnal showstopper

Hello,

Welcome to today’s edition of KP+. Thank you so much for being here. I’m so thrilled to be giving you an absolute stunner of a recipe by the ever-so-talented Marie Havnø Frank. Marie is based in Copenhagen and makes the most incredible ice creams and tarts. If you don’t already follow her on instagram, you’re missing out! Of course, I absolutely b…