KP+: Cold Elderflower Cream Cake

with elderflower macerated strawberries

Hello and welcome to today’s edition of KP+. Thank you so much for being here. It really does mean the world. Let’s get into it, shall we?

Many of the recipes I write come with a bit of a disclaimer at the end. “Store in the fridge, but bring to room temperature before enjoying.”

Such is the balance of working with various chocolate concoctions, buttery f…